AuthorAmy Sapola
Yields1 Serving
 20 g Milk
 1 Egg
 200 g flour
1

Beat everything

2

Cook at 180 degrees

Ingredients

 20 g Milk
 1 Egg
 200 g flour

Directions

1

Beat everything

2

Cook at 180 degrees

Notes

Test 1
IngredientsDirections