Test 1 AuthorAmy Sapola Yields1 ServingQuarter (0.25 Servings)Half (0.5 Servings)Default (1 Serving)Double (2 Servings)Triple (3 Servings) 20 g Milk 1 Egg 200 g flour 1Beat everything 2Cook at 180 degrees Ingredients 20 g Milk 1 Egg 200 g flourDirections1Beat everything 2Cook at 180 degrees Test 1IngredientsDirections By Amy Sapola|2019-02-25T11:27:04+00:00February 25, 2019|0 Comments Share This Story, Choose Your Platform! FacebookTwitterRedditLinkedInWhatsAppTumblrPinterestVkXingEmail Leave A Comment Cancel replyComment Notify me of new posts by email. Δ
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